My grandma used to sop it up with a biscuit! (I used to think she meant pot licker - liquor never entered my mind) blech!
that's exactly why you think they suck. canned collards do suck. eat some cooked by a redneck and see what you think
Just the thought gives me the shivers!! It reminds me of my Grandmother fixing "scalded" lettuce. Blech!!! Greens are not meant to be cooked to me, put 'em in a salad. LOL!