Please help me someone. I am looking a shrimp dip recipe that I had once. I can't recall all the specifics, but I do know that it was tiny salad shrimp, cream cheese and ketchup. Everything I pull up when searching just doesn't sound right. If anyone has a similar recipe, please let me know. Thanks so much.
We just love this so here you go: Serve this shrimp dip with raw vegetable dippers or crackers. INGREDIENTS: 2 small cans shrimp, drained Juice of 1 lemon 1/4 cup finely chopped onion 1 (3-ounce) package cream cheese mayonnaise, enough to make the Shrimp Dip a good dipping consistency PREPARATION: [FONT="]Mix all ingredients together. Chill thoroughly; serve with raw vegetables or chips Happy Holidays! Grace [/FONT]
Sounds like if you cut the mayo with some cocktail sauce for a little zippiness to it, it would be good.
Google: shrimp dip ketchup http://www.lifespan.org/services/nutrition/articles/recipes/shrimp_dip.htm Healthy Serving: Shrimp Dip Ingredients: 1 (4 ounce) can shrimp* 1 tablespoon reduced fat mayonnaise 1 tablespoon ketchup garlic powder seasoning, to taste 1 (8 ounce) package low-fat cream cheese Directions: Rinse and drain shrimp, and break into tiny pieces while cream cheese softens in a bowl. Beat cream cheese smooth in a medium bowl. Add ketchup and mayonnaise, then shrimp. Mix well. Add garlic flavor to taste (or hot sauce if you prefer a less delicate taste). Put mixture into a container. Cover and refrigerate. *1 can crabmeat can be substituted for shrimp. http://www.americanprofile.com/recipes/view/110/shrimp-dip.html Ingredients 2 (6-ounce) cans small shrimp, drained 1 (8-ounce) package cream cheese 1/2 small onion, grated 2 tablespoons ketchup 1 tablespoon horseradish Salt and pepper, to taste Instructions Combine all ingredients and stir together. Refrigerate for 4 hours before serving with crackers. http://www.cooks.com/rec/search/0,1-0,shrimp_cocktail_sauce_dip,FF.html SHRIMP COCKTAIL SAUCE AND/OR FRESH VEGETABLE DIP 3/4 c. catsup 1 1/2 tbsp. lemon juice 1 tbsp. Worcestershire sauce 2 tbsp. horseradish 1/4 tsp. salt 1 tsp. onion (minced) Mix and chill thoroughly. etc.
How about Ms. Ellie's Shrimp Spread: 2 (8oz.) Pkgs. Cream Cheese, softened 1 tsp. Minced Onion 2 tbsps. Catsup 1 tbsp. Worcestershire sauce 1/2 tsp. Cayenne Pepper 1/4 tsp. Black Pepper 1/2 tsp. salt 1/2 tsp. Tabasco Sauce 10 oz. Fresh small shrimp or canned baby shrimp (fnely chopped) Combine all ingredients except shrimp - Mix well. Fold in shrimp. Cover & refrigerate 1 hr (up to 48 hrs.)
