I made these for the family last night because we'd had a very early dinner and they were hungry after scouts. They were delicious! I thought they might have needed a little pizza sauce too and put some on half the batch, but found it was easier just to have a little sauce on the side to dip them in if you wanted. I'll bet they would be good with the garlic crescent rolls too. http://www.tasteofhome.com/recipes/Pepperoni-Pinwheels My 10 year old was still raving about them this morning, would make a great appetizer for all the holiday stuff coming up fast.