Help! I was given some venison sausage links...they look like polish sausage/kielbasa. How do I cook them? Thanks!
Just like regular sausage. You could boil them to get the inside done and then grill them for the outside.
As Tawiii said, just like regular sausage. I used to like them SLOWLY cooked on the grill, with eggs, hash and grits on the side. Keep an eye on where you got them tho.... http://www.ncwildlife.org/pg04_HuntingTrapping/pg4d_3.htm
sausage Thanks for that warning! My uncle has some friends who belong to a hunt club near Greenville. They took the carcasses to a processing facility and had the sausage made. We're cooking them similar to how we'd cook kielbasa. Hopefully it will taste good! (Smells good anyway!)
